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Chile, South America
Chilean grapes are known for their exceptional sweetness, juiciness, and firmness, often seedless and come in a variety of colors. These grapes are known for their high quality and good value grown in diverse terroir with coastal and mountainous influences, and varying microclimates.
Chilean grapes are typically harvested during the northern hemisphere's winter months.
Cabernet / Chile
Rich and full-bodied with a cherry currant flavor.
Cabernet Sauvignon or Cabernet wine is a popular red wine known for its full-bodied flavor, high tannins, and rich dark fruit flavors. It often features notes of blackcurrant, black cherry, and even hints of mint, cedar, or vanilla.
It pairs well with red meat, strong cheeses, and rich pasta dishes.
Cabernet Franc / Chile
Light and fruity with a delightful plum-red color.
Cabernet Franc is a red wine known for its aromatic qualities and a wide range of flavors, including raspberry, violet, and bell pepper.
The wine is typically lighter than Cabernet Sauvignon and offers a more herbaceous and earthy character.
Carménère / Chile
Plush tannins with unique spicy aromas and flavors.
Carménère is a rich, spicy, and full-bodied wine with flavors of dark fruit and smoked peppers.
Carménère wines complement dishes with earthy undertones, such as mushrooms roasted vegetables, aged cheeses, and herby dishes.
Malbec / Chile
Soft and silky embodying blackberry and plum flavors.
Malbec is a rich, full-bodied red wine known for its deep purple color and robust fruit flavors such as blackberry, plum, and black cherry, along with notes of chocolate, coffee, and a hint of smokiness.
This wine pairs well with hearty dishes such as stews and flavorful cheeses.
Merlot / Chile
Dry, soft-textured with aromatic bouquet of berries.
Merlot is known for its smooth, velvety texture and rich, ripe fruit flavors. Merlot wines often exhibit notes of plums, fresh cherries, and other dark fruits, along with hints of toasted oak.
The wine is typically medium to full-bodied with a relatively low tannin content, making it food-friendly and easy to drink on its own.
Pinot Noir / Chile
Flavors of dark cherries, red currants, and berries.
Pinot Noir is known for its light to medium-bodied style and complex flavors. Pinot Noir wines often showcase flavors of red berries, cherries, and subtle earthy notes, with a silky, smooth texture and a hint of acidity.
It exhibits floral aromas and a unique "forest floor" quality, adding to their complexity.
Syrah / Chile
Full-bodied with notes of blueberries and blackberries.
Syrah is a full-bodied red wine known for its rich, dark fruit flavors such as blackberry, blueberry, and plum. It often exhibits notes of black pepper, smoke, and earthy undertones.
Syrah wines are popular for their bold and intense profiles, often with firm tannins and a long, spicy finish.
Chardonnay / Chile
Crisp and dry with lively flavors of apples, citrus, and pineapple.
Chardonnay is a popular white wine known for its wide range of flavors that can include citrus, pear, apple, and tropical fruits. Chardonnay wines can range from crisp and light to rich and full-bodied, making it a versatile choice to pair with different foods.
It can also have notes of vanilla and butter, depending on the winemaking style.
Muscat / Chile
Sweet with an earthy and citrusy taste.
Muscat wine is a sweet and aromatic wine known for its floral and fruity flavors, often with notes of orange blossom, peach, and honeysuckle.
Muscat wines can range from dry to very sweet, and they are often enjoyed as a dessert wine and used for blending.
Sauvignon Blanc / Chile
Herbaceous and green fruit notes with slightly soft acidity.
Sauvignon Blanc is a crisp refreshing white wine with aromatic characteristics and bright acidity. The wine is often recognized for its flavors of citrus, tropical fruits, and grassy or herbaceous notes.
Sauvignon Blanc wines can range from zesty and herbaceous from grapes grown in cooler climates to more tropical and fruity with grapes grown in warmer climates.
Pinot Grigio / Chile
Delicate floral and crisp with fresh notes of tropical fruits.
Pinot Grigio is a light, crisp, and dry white wine with refreshing acidity and flavors of citrus, green apple, white peach, and floral notes. It is enjoyed as a casual, easy-drinking white wine and is well-suited for pairing with a variety of foods or enjoyed on its own as a refreshing aperitif.
Excellent served on its own or as a perfect pair to chicken dishes, seafood and fruit desserts.